Cascabel Pepper

Cascabel Pepper

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A Dust Bowl Seed exclusive!

Plant produces high yields of 1 1/4" long by 1/2" wide wrinkled red peppers with fiery heat.

The seeds detach from the placenta and rattle around inside the chili when dried and some even when fresh. The name “Cascabel” translated in English means 'rattle snake' for the rattling sound the seeds make in the pods.

Toast, soak and puree the peppers for table salsas or spice up sauces.

Thin walled fruit makes it very easy to dry.

The pigmentation of the fresh chili’s blends from green and black to red when mature; when dried, the color darkens.

A variety from Mexico.

90 days from transplant.

C. annuum

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